Another taste of tofu: Braised Tofu

Another taste of Tofu: Braised Tofu

Recently, to eat spicy things eat more, want to change flavors, so I made ​​this braised tofu, the taste very good! I used the moderate hardness of tofu to do, because the tender tofu is easy to break, the taste of old tofu is slightly hard.

Another taste of tofu Braised Tofu
  • Total Time: 20mins
  • >Prep Time: 15mins
  • >Cook Time: 5mins
  • Taste: delicate flavour
  • Difficulty: general
  • Process: boiled
  • Kitchenware: wok

Auxiliary Ingredient:

Salt
Edible oil
Starch
Dark soy sauce
Chili oil
White granulated sugar

Main Ingredient:

Tofu
Chives

Directions:

Another taste of tofu Braised Tofu 1 Step one:Ready various ingredients. Add a little water to starch to mix well and set aside.
Another taste of tofu Braised Tofu Step 2 Step two:Chives washed and chopped.
Another taste of tofu Braised Tofu Step 3 Step three:Cut the tofu into small blocks.
Another taste of tofu Braised Tofu Step 4 Step four:Take a wok, add the appropriate amount of water, then add a little salt and boil, and put the tofu block into the boiling water for about 30 seconds to remove the bean flavor.
Another taste of tofu Braised Tofu Step 5 Step five:Tofu drained water. Take a wok, add a little edible oil to the wok and heating, then put tofu into the wok.
Another taste of tofu Braised Tofu Step 6 Step six:Take a clean bowl, add half teaspoon of dark Soy sauce, half teaspoon of salt, a little white granulated sugar, half a teaspoon of Cooking wine, chili oil (according to your taste to put some) and mix well.
Another taste of tofu Braised Tofu Step 7 Step seven:Seasoning sauce just ready into the wok.
Another taste of tofu Braised Tofu Step 8 Step eight:Slowly stir fry evenly with a shovel, simmer for about 2 minutes with small fire.
Another taste of tofu Braised Tofu Step 9 Step nine:Pour the water starch just ready into the wok.
Another taste of tofu Braised Tofu Step 10 Step ten:When the seasoning sauce is almost evaporated, turn off the fire, then sprinkle with chives.
Another-taste-of-tofu-Braised-Tofu-11 Step eleven:Within 3 minutes you can do a deft dish. Very good, try it!

Tips:

Best to use a moderate hardness of tofu.

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